Hi....I think I may have a gluten intolerance. I recently had a major operation, and since have had several pain attacks, the most recent taking me a long time to recover from, as all the tests for "serious" problems showed I was OK.
I have started a gluten free diet, and have noticed considerable improvement. However, I love beer and was disappointed to find that its not gluten free. What about wine and other beverages>? Please could you provide some advice?
Best Regards,
Richard
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